Ma Baker - Vegan Ma Baker- Mixed Nut Bars 90g x 20

MA BAKER - Vegan Ma Baker- Mixed Nut Bars
This scrumptious selection of soft baked oaty bars is suitable for wheat free, vegetarian and vegan diets. Sweet and creamy and individually flavored with Peanuts, Hazelnuts, Almonds and Walnuts. Hugely satisfying. Nutritional info
Walnut
Typical Values per 100g:
Energy 441kcal/1853kj, Protein 6g, Carbohydrates 58.1g, Fat 20.6g.

Peanut
Typical Values per 100g:
Energy 461kcal/1935kj, Protein 8.4g, Carbohydrates 55.3gg, Fat 23.2g.

Almond
Typical Values per 100g:
Energy 438kcal/1839kj, Protein 6.4g, Carbohydrates 58.6g, Fat 20.2g.

Hazelnut
Typical Values per 100g:
Energy 451kcal/1894kj, Protein 6.3g, Carbohydrates 57.8g, Fat 22.5g. Warnings
Keep in a cool, dry place. Use each sachet within 48hours once opened. Directions
Baking by hand: Simply stir the yeast directly into the dry ingredients before adding any liquid, then knead and prove (rise) your dough.
Using a bread Maker: We recommend that you refer to your manufacturer's recipes guidelines. Allergens
Contains gluten (from the oats), soya. May contain traces of sesame seeds and nuts. Ingredients
Walnut 37% Oats, vegetable margarine, inverted sugar syrup, sugar, walnuts (6%), dates (5%), vegetable glycerine, soya flour, flavouring.
Peanut 37% Oats, vegetable margarine, inverted sugar syrup, sugar, peanuts (7%), peanut butter (4%), vegetable glycerine, soya flour.

Almond 38% Oats, vegetable glycerine, apricots (5%), almonds (3%), vegetable margarine, inverted sugar syrup, mixed nuts, soya flour, flavouring.

Hazelnut 40% Oats, Vegetable margarine, inverted sugar syrup, sugar, vegetable glycerine, hazelnuts (2%), soya flour, mixed nuts, apple, flavouring.

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MA BAKER - Vegan Ma Baker- Mixed Nut Bars
This scrumptious selection of soft baked oaty bars is suitable for wheat free, vegetarian and vegan diets. Sweet and creamy and individually flavored with Peanuts, Hazelnuts, Almonds and Walnuts. Hugely satisfying. Nutritional info
Walnut
Typical Values per 100g:
Energy 441kcal/1853kj, Protein 6g, Carbohydrates 58.1g, Fat 20.6g.

Peanut
Typical Values per 100g:
Energy 461kcal/1935kj, Protein 8.4g, Carbohydrates 55.3gg, Fat 23.2g.

Almond
Typical Values per 100g:
Energy 438kcal/1839kj, Protein 6.4g, Carbohydrates 58.6g, Fat 20.2g.

Hazelnut
Typical Values per 100g:
Energy 451kcal/1894kj, Protein 6.3g, Carbohydrates 57.8g, Fat 22.5g. Warnings
Keep in a cool, dry place. Use each sachet within 48hours once opened. Directions
Baking by hand: Simply stir the yeast directly into the dry ingredients before adding any liquid, then knead and prove (rise) your dough.
Using a bread Maker: We recommend that you refer to your manufacturer's recipes guidelines. Allergens
Contains gluten (from the oats), soya. May contain traces of sesame seeds and nuts. Ingredients
Walnut 37% Oats, vegetable margarine, inverted sugar syrup, sugar, walnuts (6%), dates (5%), vegetable glycerine, soya flour, flavouring.
Peanut 37% Oats, vegetable margarine, inverted sugar syrup, sugar, peanuts (7%), peanut butter (4%), vegetable glycerine, soya flour.

Almond 38% Oats, vegetable glycerine, apricots (5%), almonds (3%), vegetable margarine, inverted sugar syrup, mixed nuts, soya flour, flavouring.

Hazelnut 40% Oats, Vegetable margarine, inverted sugar syrup, sugar, vegetable glycerine, hazelnuts (2%), soya flour, mixed nuts, apple, flavouring.